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Dark purple leaves make this basil pretty enough to use as an ornamental in container planters, hanging baskets and in the ground.
Available in store
CloseAmethyst basil is described as a Genovese type basil, and though the leaves are almost black, they do indeed look and taste like the classic Italian variety. Grow this beauty in a container planter or hanging basket, on its own or with other herbs. Or, if you're not inclined to eat it, consider planting Amethyst basil with other summer ornamentals. Those dark purple leaves would add a stunning contrast to brighter colored flowers or foliage.
Common Name | Amethyst Basil |
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Culinary Uses | Fresh in salads or made into pesto. Fresh leaves can be added to pasta dishes, or other cooked dishes. The dark purple color adds healthy antioxidants! |
Harvest Time | Harvest up to 1/3 of the plant at a time, leaving enough for the plant to be healthy and keep producing. |
Mature Size | 12" - 24" tall, 12" - 18" wide |
Growth Rate | Fast |
Cold Hardiness | Frost sensitive annual |
Light | Sun to partial sun |
Structure | Upright mound |
Photos | Real images, not stock photos |